Berries and Cream Protein Pancakes

Berries and Cream Pancake Recipe Berries and Cream Pancake Recipe


  • 1 scoop of MyProtein Impact Whey (Vanilla Flavour)
  • 60g of Berries (you can use blueberries, blackberries and raspberries)
  • 75g of Oats
  • 1 tbs Unsweetened Almond Milk
  • 4 Egg Whites

Berries and Cream Pancake Recipe Directions:

  • Mix all of the ingredients together in a bowl
  • Heat a small amount of Coconut Oil (try using Dr Zaks Coconut Oil) in a non stick pan
  • Pour in a third of the mix
  • Flip until both sides are cooked to golden brown perfection
  • Enjoy

  • Fat: 3.4g
  • Carbs: 27g
  • Protein: 37g
  • Fibre: 3.6g
  • Sugar: 5g
Berries and Cream Pancake Recipe

About the Author

Protein Yum was born from a desire to help the modern athlete enjoy the foods they would normally have to miss out on while training. Whatever you fancy we can help you make it, through this site you will be able to browse our delicious menus, download our cook books or watch some of our video tutorials and cook along with our Protein Yum Chefs.
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