One of my all time favorite deserts of Protein Bread, you can hardly call it bread but it makes us feel better than calling it cake! This version encompasses added raisins, which makes it even more irresistible.
> 1 Cup of Almond Milk
> 1/2 Cup of PhD Banana flavoured PhD Pharma Whey
> 2 Ripe bananas
> 1 Handful of raisons
> 1/2 tsp of baking powder
> 1 Tbsp of vanilla extract
> 1/2 Cup of liquid egg whites
> 1/2 Tbsp of Dr Zak's organic coconut oil
How To Make:
1) Add all the ingredients to a mixing bowl and blend.
2) Pour in the batter mix in to a small bread tin.
3) Bake in the over at 170C / 330F for 45-60 mins. You will know its ready when an inserted knife comes out clean.